| Style | Citing Format |
|---|---|
| MLA | Ebrahimi A, et al.. "The Prevalence of Aflatoxins in Different Nut Samples: A Global Systematic Review and Probabilistic Risk Assessment." AIMS Agriculture and Food, vol. 7, no. 1, 2022, pp. 130-148. |
| APA | Ebrahimi A, Emadi A, Arabameri M, Jayedi A, Abdolshahi A, Yancheshmeh BS, Shariatifar N (2022). The Prevalence of Aflatoxins in Different Nut Samples: A Global Systematic Review and Probabilistic Risk Assessment. AIMS Agriculture and Food, 7(1), 130-148. |
| Chicago | Ebrahimi A, Emadi A, Arabameri M, Jayedi A, Abdolshahi A, Yancheshmeh BS, Shariatifar N. "The Prevalence of Aflatoxins in Different Nut Samples: A Global Systematic Review and Probabilistic Risk Assessment." AIMS Agriculture and Food 7, no. 1 (2022): 130-148. |
| Harvard | Ebrahimi A et al. (2022) 'The Prevalence of Aflatoxins in Different Nut Samples: A Global Systematic Review and Probabilistic Risk Assessment', AIMS Agriculture and Food, 7(1), pp. 130-148. |
| Vancouver | Ebrahimi A, Emadi A, Arabameri M, Jayedi A, Abdolshahi A, Yancheshmeh BS, et al.. The Prevalence of Aflatoxins in Different Nut Samples: A Global Systematic Review and Probabilistic Risk Assessment. AIMS Agriculture and Food. 2022;7(1):130-148. |
| BibTex | @article{ author = {Ebrahimi A and Emadi A and Arabameri M and Jayedi A and Abdolshahi A and Yancheshmeh BS and Shariatifar N}, title = {The Prevalence of Aflatoxins in Different Nut Samples: A Global Systematic Review and Probabilistic Risk Assessment}, journal = {AIMS Agriculture and Food}, volume = {7}, number = {1}, pages = {130-148}, year = {2022} } |
| RIS | TY - JOUR AU - Ebrahimi A AU - Emadi A AU - Arabameri M AU - Jayedi A AU - Abdolshahi A AU - Yancheshmeh BS AU - Shariatifar N TI - The Prevalence of Aflatoxins in Different Nut Samples: A Global Systematic Review and Probabilistic Risk Assessment JO - AIMS Agriculture and Food VL - 7 IS - 1 SP - 130 EP - 148 PY - 2022 ER - |