Isfahan University of Medical Sciences

Science Communicator Platform

Faculty Members have conducted research related to the Rethinking Protein Choices: The Association Between the Isocaloric Substitution of Dietary Protein Sources and Dietary Acid Load in Hemodialysis Patients: A Cross-Sectional Study
Farnaz Shahdadian
Farnaz Shahdadian

Assistant Professor of Nutritional Sciences

Department of Clinical Nutrition, School of Nutrition and Food Sciences

Isfahan University of Medical Sciences

All Documents
1. Association Between Dietary Phytochemical Index, Inflammation and Oxidative Stress With Sleep Duration and Sleep Quality in Iranian Adults, Scientific Reports (2026)
2. Association Between Methyl Donor Nutrients Intake With Sleep Duration, Sleep Quality and Biomarkers of Oxidative Stress and Inflammation Among Adults, Nutrition Journal (2026)
3. Association of Conicity Index and Abdominal Volume Index With Handgrip Strength and Quality of Life in Hemodialysis Patients: Evidence From a Cross-Sectional Study, International Journal of Preventive Medicine (2026)
4. Association of Conicity Index and Abdominal Volume Index With Handgrip Strength and Quality of Life in Hemodialysis Patients: Evidence From a Cross-Sectional Study, International Journal of Preventive Medicine (2026)
5. Association of Ultra-Processed Foods (Upfs) With Hypertriglyceridemic Waist (Htgw) Phenotype, Oxidative Stress, and Inflammation in Iranian Adults: A Cross-Sectional Study, Food and Function (2026)
6. Dairy Intake in Relation to Metabolic Health Status, Serum Levels of Brain-Derived Neurotrophic Factor and Adropin: A Cross-Sectional Study on Iranian Adults, BMJ Open (2026)
7. Dietary Acid Load and Oxidative Stress in Relation to Sleep Quality and Duration Among Iranian Adults, Scientific Reports (2026)
8. Dietary Approaches to Stop Hypertension (Dash) in Relation to Hyper-Triglyceridemic-Waist (Htgw) Phenotype in Iranian Adults, Scientific Reports (2026)
9. Egg Consumption in Relation to Psychological Disorders, Inflammation, and Oxidative Stress Among Adults: Results From a Cross-Sectional Study in Iran, Nutrition Journal (2026)
10. Legumes and Nuts Intake in Relation to Sleep Duration and Quality, Oxidative Stress and Inflammation in Iranian Adults, Food and Function (2026)
11. Legumes and Nuts Intake in Relation to Sleep Duration and Quality, Oxidative Stress and Inflammation in Iranian Adults, Food and Function (2026)
12. Patterns of Dietary Habits Are Associated With Metabolic Health Status in Adults, British Journal of Nutrition (2026)
13. Patterns of Dietary Habits Are Associated With Metabolic Health Status in Adults, British Journal of Nutrition (2026)
14. Adherence to Mediterranean, Dash, Mediterranean-Dash Intervention for Neurodegenerative Delay (Mind) Diets, and Serum Levels of 25-Hydroxy Vitamin D in Relation to Psychological Profile in Adults, BMC Psychiatry (2025)
15. Adherence to Mediterranean, Dash, Mediterranean-Dash Intervention for Neurodegenerative Delay (Mind) Diets, and Serum Levels of 25-Hydroxy Vitamin D in Relation to Psychological Profile in Adults, BMC Psychiatry (2025)
16. Association Between Adherence to Dietary Approach to Stop Hypertension (Dash) Diet With Sleep Quality, Sleep Duration, Inflammation, and Oxidative Stress Among Iranian Adults, Journal of Translational Medicine (2025)
17. Association Between Dietary Magnesium Intake With Serum Brain-Derived Neurotrophic Factor (Bdnf) and Adropin Levels and Metabolic Health Status in Iranian Adults, Biological Trace Element Research (2025)
18. Association Between Mediterranean Diet and Metabolic Health Status Among Adults Was Not Mediated Through Serum Adropin Levels, BMC Public Health (2025)
19. Association Between Mediterranean Diet and Metabolic Health Status Among Adults Was Not Mediated Through Serum Adropin Levels, BMC Public Health (2025)
20. Association of Diabetes Risk Reduction Diet (Drrd) Score With Metabolic Health, Brain-Derived Neurotrophic Factor and Adropin in Iranian Adults, Nutrition Journal (2025)
21. Association of Dietary Minerals and Phosphorus to Protein Ratio With Quality of Life in Iranian Hemodialysis Patients: A Cross-Sectional Study, Scientific Reports (2025)
22. Dietary Choline and Betaine Intake in Relation to Psychological Disorders in Adults, British Journal of Nutrition (2025)
23. Dietary Choline and Betaine Intake in Relation to Psychological Disorders in Adults, British Journal of Nutrition (2025)
24. Does Partial Replacement of Animal Protein With Plant Protein in the Diet Affect Components of Metabolic Syndrome, Adropin Levels, and the Atherogenic Index of Plasma? Results From a Parallel Randomized Clinical Trial in Adults With Metabolic Syndrome, Nutrition and Diabetes (2025)
25. Egg Intake in Relation to Metabolic Health Status, Serum Brain Derived Neurotrophic Factor, and Adropin Levels in Iranian Adults, Scientific Reports (2025)
26. The Association Between Egg Consumption and Metabolic Syndrome: A Cross-Sectional Study Among Educational Staff in Isfahan City, Iran, Journal of Health System Research (2025)
27. Adherence to Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay Diet in Relation to Serum Brain-Derived Neurotrophic Factor Concentrations and Metabolic Health Status in Adults, Current Developments in Nutrition (2024)
28. Adherence to Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay Diet in Relation to Serum Brain-Derived Neurotrophic Factor Concentrations and Metabolic Health Status in Adults, Current Developments in Nutrition (2024)
29. Association Between Dietary Magnesium Intake With Serum Brain-Derived Neurotrophic Factor (Bdnf) and Adropin Levels and Metabolic Health Status in Iranian Adults, Biological Trace Element Research (2024)
30. Can Herbal Teas Be Used As Complementary Therapies for Kidney Disorders? Results From a Cross-Sectional Study, Journal of Herbal Medicine (2024)
31. Dietary Intake of Methyl Donor Nutrients in Relation to Metabolic Health Status, Serum Levels of Brain-Derived Neurotrophic Factor and Adropin, Clinical Nutrition (2024)
32. Dietary Intake of Methyl Donor Nutrients in Relation to Metabolic Health Status, Serum Levels of Brain-Derived Neurotrophic Factor and Adropin, Clinical Nutrition (2024)
33. Dietary Phytochemical Index in Relation to Metabolic Health Status, Serum Adropin, and Brain-Derived Neurotrophic Factor Levels in Adults, Current Developments in Nutrition (2024)
34. Dietary Phytochemical Index in Relation to Metabolic Health Status, Serum Adropin, and Brain-Derived Neurotrophic Factor Levels in Adults, Current Developments in Nutrition (2024)
35. Nutrient Patterns in Relation to Metabolic Health Status and Serum Levels of Brain-Derived Neurotrophic Factor (Bdnf) and Adropin in Adults, Scientific Reports (2024)
36. Nutritional Factors and Physical Frailty: Highlighting the Role of Functional Nutrients in the Prevention and Treatment, Ageing Research Reviews (2024)
37. Ultra-Processed Foods Intake in Relation to Metabolic Health Status, Serum Brain-Derived Neurotrophic Factor and Adropin Levels in Adults, Nutrition Journal (2024)
38. Vitamin D3 Capsulation Using Maillard Reaction Complex of Sodium Caseinate and Tragacanth Gum, Food Chemistry: X (2024)
39. An Unhealthy Plant-Based Diet Increases Risk of Hypertension But Not Framingham Risk Score in Adults, Current Developments in Nutrition (2023)
40. Association Between Dietary Insulin Index and Load With Brain Derived Neurotrophic Factor, Adropin and Metabolic Health Status in Iranian Adults, Scientific Reports (2023)
41. Association Between Dietary Insulin Index and Load With Brain Derived Neurotrophic Factor, Adropin and Metabolic Health Status in Iranian Adults, Scientific Reports (2023)
42. Association Between Short Sleep Duration and Intake of Sugar and Sugar-Sweetened Beverages: A Systematic Review and Meta-Analysis of Observational Studies, Sleep Health (2023)
43. Association of Plant-Based Diets With Adropin, Atherogenic Index of Plasma, and Metabolic Syndrome and Its Components: A Cross-Sectional Study on Adults, Frontiers in Nutrition (2023)
44. Association of Plant-Based Diets With Adropin, Atherogenic Index of Plasma, and Metabolic Syndrome and Its Components: A Cross-Sectional Study on Adults, Frontiers in Nutrition (2023)
45. Barberry (Berberis Vulgaris): Composition and Use of Extracts in Cancer Studies, Ancient and Traditional Foods, Plants, Herbs and Spices used in Cancer (2023)
46. Diet in Relation to Metabolic, Sleep and Psychological Health Status (Dimets): Protocol for a Cross-Sectional Study, BMJ Open (2023)
47. Diet in Relation to Metabolic, Sleep and Psychological Health Status (Dimets): Protocol for a Cross-Sectional Study, BMJ Open (2023)
48. Legumes and Nuts Intake in Relation to Metabolic Health Status, Serum Brain Derived Neurotrophic Factor and Adropin Levels in Adults, Scientific Reports (2023)
49. Metabolic Health Status and Renal Disorders: A Cross-Sectional Study, Scientific Reports (2023)
50. The Effect of a Low Versus High Sodium Diet on Blood Pressure in Diabetic Patients: A Systematic Review and Meta-Analysis of Clinical Trials, Food Science and Nutrition (2023)
51. The Influential Role of Parents’ Socioeconomic Status and Diet Quality on Their Children’S Dietary Behavior: Results From the Lipokap Study Among the Iranian Population, BMC Pediatrics (2023)
52. The Influential Role of Parents’ Socioeconomic Status and Diet Quality on Their Children’S Dietary Behavior: Results From the Lipokap Study Among the Iranian Population, BMC Pediatrics (2023)
53. Dietary Insulin Index and Insulin Load in Relation to Hypertriglyceridemic Waist Phenotype and Low Brain Derived Neurotrophic Factor in Adults, Frontiers in Nutrition (2022)
54. Dietary Insulin Index and Insulin Load in Relation to Hypertriglyceridemic Waist Phenotype and Low Brain Derived Neurotrophic Factor in Adults, Frontiers in Nutrition (2022)
55. The Effect of Saffron (Crocus Sativus L.) Supplementation on Renal Function: A Systematic Review and Meta-Analysis of Randomized Controlled Clinical Trials, International Journal of Clinical Practice (2022)
56. The Effect of Saffron (Crocus Sativus L.) Supplementation on Renal Function: A Systematic Review and Meta-Analysis of Randomized Controlled Clinical Trials, International Journal of Clinical Practice (2022)
57. Zinc Nutritional Status, Mood States and Quality of Life in Diarrhea-Predominant Irritable Bowel Syndrome: A Case–Control Study, Scientific Reports (2022)
58. Effect of Synbiotics and Probiotics Supplementation on Autoimmune Diseases: A Systematic Review and Meta-Analysis of Clinical Trials, Clinical Nutrition (2021)
59. Serum Vitamin D Levels in Relation to Abdominal Obesity: A Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies, Obesity Reviews (2021)
60. Serum Vitamin D Levels in Relation to Metabolic Syndrome: A Systematic Review and Dose–Response Meta-Analysis of Epidemiologic Studies, Obesity Reviews (2021)
61. A Comparison of the Effect of Supplementation and Sunlight Exposure on Serum Vitamin D and Parathyroid Hormone: A Systematic Review and Meta-Analysis, Critical Reviews in Food Science and Nutrition (2020)
62. Dietary Patterns Are Associated With Premenstrual Syndrome: Evidence From a Case-Control Study, Public Health Nutrition (2020)
63. Effects of Phytosterols Supplementation on Blood Glucose, Glycosylated Hemoglobin (Hba1c) and Insulin Levels in Humans: A Systematic Review and Meta-Analysis of Randomized Controlled Trials, Journal of Diabetes and Metabolic Disorders (2020)
64. Effects of Phytosterols Supplementation on Blood Glucose, Glycosylated Hemoglobin (Hba1c) and Insulin Levels in Humans: A Systematic Review and Meta-Analysis of Randomized Controlled Trials, Journal of Diabetes and Metabolic Disorders (2020)
65. Association Between Major Dietary Patterns and Polycystic Ovary Syndrome: Evidence From a Case-Control Study, Applied Physiology, Nutrition and Metabolism (2019)
66. Dietary Glycemic Index, Glycemic Load, and Risk of Mortality From All Causes and Cardiovascular Diseases: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies, American Journal of Clinical Nutrition (2019)
67. Dietary Glycemic Index, Glycemic Load, and Risk of Mortality From All Causes and Cardiovascular Diseases: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies, American Journal of Clinical Nutrition (2019)
68. Neck Circumference in Relation to Glycemic Parameters: A Systematic Review and Meta-Analysis of Observational Studies, Diabetology and Metabolic Syndrome (2019)
69. Effect of Vitamin K Supplementation on Glycemic Control: A Systematic Review and Meta-Analysis of Clinical Trials, Hormone and Metabolic Research (2018)