Isfahan University of Medical Sciences

Science Communicator Platform

Faculty Members have conducted research related to the Effects of Cinnamon, Cardamom, Saffron, and Ginger Consumption on Markers of Glycemic Control, Lipid Profile, Oxidative Stress, and Inflammation in Type 2 Diabetes Patients
Mojgan Shavakhi
Mojgan Shavakhi

Assistant Professor of Orthodontics

Department of Orthodontics, School of Dentistry

Isfahan University of Medical Sciences