| Style | Citing Format |
|---|---|
| MLA | Farrokhian A, et al.. "Retracted: Long-Term Vitamin D Supplementation Affects Metabolic Status in Vitamin D–Deficient Type 2 Diabetic Patients With Coronary Artery Disease." Journal of Nutrition, vol. 147, no. 3, 2017, pp. 384-389. |
| APA | Farrokhian A, Raygan F, Bahmani F, Talari HR, Esfandiari R, Esmaillzadeh A, Asemi Z (2017). Retracted: Long-Term Vitamin D Supplementation Affects Metabolic Status in Vitamin D–Deficient Type 2 Diabetic Patients With Coronary Artery Disease. Journal of Nutrition, 147(3), 384-389. |
| Chicago | Farrokhian A, Raygan F, Bahmani F, Talari HR, Esfandiari R, Esmaillzadeh A, Asemi Z. "Retracted: Long-Term Vitamin D Supplementation Affects Metabolic Status in Vitamin D–Deficient Type 2 Diabetic Patients With Coronary Artery Disease." Journal of Nutrition 147, no. 3 (2017): 384-389. |
| Harvard | Farrokhian A et al. (2017) 'Retracted: Long-Term Vitamin D Supplementation Affects Metabolic Status in Vitamin D–Deficient Type 2 Diabetic Patients With Coronary Artery Disease', Journal of Nutrition, 147(3), pp. 384-389. |
| Vancouver | Farrokhian A, Raygan F, Bahmani F, Talari HR, Esfandiari R, Esmaillzadeh A, et al.. Retracted: Long-Term Vitamin D Supplementation Affects Metabolic Status in Vitamin D–Deficient Type 2 Diabetic Patients With Coronary Artery Disease. Journal of Nutrition. 2017;147(3):384-389. |
| BibTex | @article{ author = {Farrokhian A and Raygan F and Bahmani F and Talari HR and Esfandiari R and Esmaillzadeh A and Asemi Z}, title = {Retracted: Long-Term Vitamin D Supplementation Affects Metabolic Status in Vitamin D–Deficient Type 2 Diabetic Patients With Coronary Artery Disease}, journal = {Journal of Nutrition}, volume = {147}, number = {3}, pages = {384-389}, year = {2017} } |
| RIS | TY - JOUR AU - Farrokhian A AU - Raygan F AU - Bahmani F AU - Talari HR AU - Esfandiari R AU - Esmaillzadeh A AU - Asemi Z TI - Retracted: Long-Term Vitamin D Supplementation Affects Metabolic Status in Vitamin D–Deficient Type 2 Diabetic Patients With Coronary Artery Disease JO - Journal of Nutrition VL - 147 IS - 3 SP - 384 EP - 389 PY - 2017 ER - |